Book Lovers Day
- , by Charlotte Miller
- 1 min reading time
Today is World Book Lovers Day. And of course we’re thinking of cookbooks! When we need to wind down, you’ll often find us loitering in the cooking section of @readingsbooks @dymocksbooks @hillofcontent or @booksforcooksau at Queen Victoria Market here in Melbourne️.
Online shopping is great, but there’s nothing like flipping through the pages of a fresh new cookbook, to get the creative cooking juices flowing. We don’t know about you, but our dog-eared, food-stained cookbook collection at home contains some of our most treasured possessions.
We asked one of our founding chefs – Charlotte – to tell us her favourite cookbooks of all time, and here’s what she said:
‘’I love Yotam Ottolenghi’s books and get daily inspiration from the Modern Thai Food by Martin Boetz. Other than that I’m a big fan of the Gourmet Traveller Magazine!’’
What are your favourite cookbooks? Are they covered in food splatters like ours? Do you scribble your own notes in the margins too?
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