Thai Green Coconut Curry with Edamame, Veggies & Brown Rice

  • Thai Green Coconut Curry with Edamame, Veggies & Brown Rice

Thai Green Coconut Curry with Edamame, Veggies & Brown Rice

350g Serve

Creamy Thai Green Coconut and Lemongrass sauce with heaps of fresh vegetables, Brown Jasmine Rice, Edamame and Peanuts.

INGREDIENTS
Edamame (Soybeans), Brown Jasmine Rice, Red Capsicum, Green Beans, Carrot, Kale, Peanuts, Coconut Milk Powder, Green Onions (Please note - Green Portions of Spring Onions are suitable for  a Low FODMAP diet), Lemongrass, Coriander, Tamari Gluten Free Soy Sauce, Ginger, Lemon Juice, Green Chilli, Ground Coriander, Salt, Pepper.

NUTRITION INFORMATION
Serving Size: 350g, Servings per Dish: 1
Average Quantity per Serve Average Quantity per 100g
Energy  1640kj   470kj
Protein 15.9g 4.6g
Fat, total 17.6g 5.0g
- Saturated 6.5g 1.9g
Carbohydrate 37.4g 10.7g
- Sugars 6.2g 1.8g
Sodium 449mg 128g