Beef & Bacon Stew w/ Roasted Veggies

  • Beef & Bacon Stew w/ Roasted Veggies

Beef & Bacon Stew w/ Roasted Veggies


350g Serve.

Tender pieces of beef in a flavoursome tomato base sauce. This meal has all the hallmarks of the perfect casserole: red wine, rosemary, bacon, smoked paprika, carrot, fennel and more. It is served with a combination of roasted veggies and green beans.
The perfect stew when you really can't be bothered making it yourself (that's me!).


Chat Potatoes, Lean Beef Chuck Steak, Carrots, Crushed Tomatoes (Reconstituted Tomatoes, Acidity Regulator:330), Red Wine (Red Wine, Sulphites), Green Beans, Water, Bacon (Pork Meat (90%), Water, Salt, Emulsifiers (451, 450, 452), Sugar, Antioxidant (316), Sodium Nitrite (250), Vegetable Gum (415)), Fennel, Garlic Oil (No Garlic Flesh), Tomato Paste (Concentrated Tomato, Acidity Regulator: 330), Tamari Gluten Free Soy Sauce (Whole Soybeans, Water, Sea Salt, Alcohol), Smoked Paprika, Salt, Rosemary.

ALLERGY ADVICE: Contains Soy and Sulphites. May contain milk, tree nuts, peanuts, eggs, sesame seeds, fish.

Serving Size: 350g, Servings per Dish: 1
Average Quantity per Serve Average Quantity per 100g
Energy  1606 kJ (383 Cal) 458 kJ
Protein 29.4 g 8.4 g
- Gluten 0 g 0 g
Fat, total 12.1 g 3.5 g
- Saturated 3.6 g 1.0 g
Carbohydrate 25.7 g 7.3 g
- Sugars 9.3 g 2.7 g
- Fibre 7.6 g 2.2 g
Sodium 952 mg 272 mg