Middle Eastern Beef, LOW FODMAP, GLUTEN FREE, onion & garlic free. 350g By We Feed You
Middle Eastern Beef, LOW FODMAP certified, Diabetic Friendly, GLUTEN FREE 350g
Middle Eastern Beef, LOW FODMAP, GLUTEN FREE, onion & garlic free. 350g By We Feed You
Middle Eastern Beef, LOW FODMAP certified, Diabetic Friendly, GLUTEN FREE 350g

Middle Eastern Beef w/ Goats Cheese & Pine Nuts

Middle Eastern Beef

REWARDS PRICE $11.21 - $13.45
$14.95     $14.95 Sale Save

350g Serve

Lean beef mince infused with sumac, cinnamon and coriander, combined with goat’s cheese, green beans, fennel, carrot, red capsicum, pine nuts and brown rice. Topped off with lemon, chilli, fresh mint and parsley.

This meal is also suitable for anyone following a gluten free, onion and garlic free or Low FODMAP diet. It also forms part of our Diabetic Friendly range of meals. 

IMPORTANT:  Learn more about our Diabetic Friendly range here > to check suitability for your personal circumstances. 

Monash University Low FODMAP CertifiedTM recipe: One serving of a meal made in accordance with this recipe can assist with following the Monash University Low FODMAP dietTM.  A strict low FODMAP diet should only be commenced under the supervision of a healthcare professional.

Made with at least 90% Australian ingredients, including Australian beef. 

Water, Lean Beef Mince (24%), Green Beans (15%), Brown Rice (13%), Carrot (9%), Red Capsicum (5%), Tomato Paste (Concentrated Tomato, Acidity Regulator:330), Baby Spinach, Goats Cheese (2%)(Pasteurised Goat's Milk, Salt, Preservative:202, Starters, Coagulant), Lemon Juice (Reconstituted Lemon Juice, Preservative:202), Fennel (1%), Pine Nuts (1%), Parsley, Ground Coriander, Olive Oil, Sweet Paprika, Cinnamon, Salt, Sumac, Cumin, Chilli Flakes, Mint.

ALLERGY ADVICE: Contains Tree Nuts (Pine Nuts) and Milk. May contain peanuts, tree nuts, eggs, sesame seeds, soy, fish.

Serving Size: 350g, Servings per Dish: 1
Average Quantity per Serve Average Quantity per 100g
Energy  1974 kJ (471 Cal) 564 kJ
Protein 29.8 g 8.5 g
- Gluten 0 g 0 g
Fat, total 16.1 g 4.6 g
- Saturated 5.5 g 1.6 g
Carbohydrate 44.8 g 12.8 g
- Sugars 7.8 g 2.2 g
- Fibre 8.6 g 2.5 g
Sodium 645 mg 184 mg

The nutrient values which appear in our Nutrition Information for each meal are developed based on a standard product formulation and average calculations. Due to variations in seasonal produce and chef production of meals (not machines), there may be slight variations between meals. We aim to minimise this with strong processes and procedures in place but human and seasonal variations, although minimal, will occur.