NOTE: BULK DISCOUNTS DO NOT APPLY.
150g package (3 x ≈ 50g pieces). 3 serves
Our Nutty & Seedy Granola Bars are packed with a variety of ingredients, providing sustained energy and nourishment.
The base is made with almonds and walnuts which offer a hearty crunch and some healthy fats. The pepitas and sunflower kernels add extra texture whilst the activated buckwheat and quinoa flakes provide a wholesome, plant-based protein boost.
Sesame seeds and chia seeds provide a powerful dose of omega-3s and fibre whilst brown rice syrup gives just the right amount of natural, low-glycemic sweetness without being overpowering. With a final combo of coconut, cinnamon, vanilla bean and Himalayan rock salt to balance out all the flavours.
Whether you’re fueling a workout or simply need a snack with a cuppa tea or on-the-go, these super nutty, seedy granola bars deliver the goodness you crave in every mouthful.
Suitable for anyone following a gluten free, low FODMAP, lactose free and/or vegan diet. Delivered frozen and portioned for you to enjoy at your leisure!
Monash University Low FODMAP CertifiedTM recipe: One serving of a meal made in accordance with this recipe can assist with following the Monash University Low FODMAP dietTM. A strict low FODMAP diet should only be commenced under the supervision of a healthcare professional.
These bars have been endorsed by Coeliac Australia which provides confidence to individuals following a gluten free diet.
Each pack contains 3 x 50g bars (150g).
STORAGE:
Upon delivery, place into freezer or fridge.
Freezer: Once open, ensure bars are placed into an airtight container for further freezer storage. Bars can be eaten directly from frozen by allowing a few mins to reach room temperature before consumption.
Fridge: Once opened, keep in an airtight container and consume within 4 weeks.
