Chicken Laksa w/ Thick Rice Noodles and Vegetables

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  • Chicken Laksa w/ Thick Rice Noodles and Vegetables

Chicken Laksa w/ Thick Rice Noodles and Vegetables

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380g Serve

Our twist on a traditional Malaysian style chicken laksa. This chicken and coconut curry rice noodle laksa is packed with veggies and served in a fragrant coconut sauce. Whilst our version is less soupy than a traditional laksa (to help keep the kJ content down) it's packed with flavour and made using our very own fresh laksa paste (the secret to a perfect laksa) and is suitable for people following a gluten free, low FODMAP and lactose free diet.

INGREDIENTS

Water, Chicken Breast (26%), Eggplant (13%), Wide Rice Noodles (8%)(Rice Flour, Water), Bok Choy (6%), Carrot (4%), Coconut Milk Powder (Organic Coconut Nuts, Maltodextrin), Red Capsicum, Fish Sauce (Anchovy Extract, May contain traces of Crustacea), Lemongrass, Ginger, Garlic Olive Oil (No Garlic flesh), Spring Onions (Green Portion Only), Coriander (0.4%), Vietnamese Mint (0.4%), Tamarind Concentrate, Salt, Cornflour (Cornflour Maize), Brown Sugar, Turmeric Powder, Chilli Flakes.

NUTRITION INFORMATION
Serving Size: 380g, Servings per Dish: 1
Average Quantity per Serve Average Quantity per 100g
Energy  2174 kJ (519 Cal)   572 kJ
Protein 30.4 g 8.0 g
- Gluten 0 g 0 g
Fat, total 20.6 g 5.4 g
- Saturated 15.1 g 3.9 g
Carbohydrate 52.0 g 13.7 g
- Sugars 6.1 g 1.6 g
- Lactose 0 g 0 g
- Fibre 5.6 g 1.5 g
Sodium 819 mg 215 mg