Arborio rice, Kent Pumpkin (19%), Rice crumb (rice flour, maize flour, salt, dextrose (tapioca, maize), mineral salts (450,500), Carrot, Celery, Parmesan Cheese (pasteurised milk, salt, calcium chloride (509), starter cultures, rennet (animal), preservative (1105 – lysozyme, 235 – natamycin, lipase (animal)), Milk, Rice bran oil (antifoaming agent), Feta (4.7%)(Pasteurised cow’s milk, lactic cultures, microbial (non-animal) rennet), Corn flour, Egg, Vegetable stock (Potassium chloride), Rosemary, Salt, Pepper, Water.
ALLERGY ADVICE: Contains Milk and Eggs. May contain peanuts, tree nuts, soy, sesame seeds, fish.
Serving Size: 105g, Servings per Dish: 2
| Average Quantity per Serve | Average Quantity per 100g |
| Energy | 673 kJ (161 Cal) | 641 kJ |
| Protein | 6.1 | 5.8 g |
| - Gluten | not detected | not detected |
| Fat, total | 11.0 g | 10.5 g |
| - Saturated | 4.4 g | 4.2 g |
| Carbohydrate | 22.5 g | 21.4 g |
| - Sugars | 2.4 g | 2.3 g |
| Sodium | 357 mg | 340 mg |
The nutrient values which appear in our Nutrition Information for each meal are developed based on a standard product formulation and average calculations. Due to variations in seasonal produce and chef production of meals (not machines), there may be slight variations between meals. We aim to minimise this with strong processes and procedures in place but human and seasonal variations, although minimal, will occur.
