Creamy Chicken Fettuccine

    Creamy Chicken Fettuccine

      Product form

      $14.95

      REWARDS PRICE $11.21 - $13.45
        Ingredients

        Water, Gluten Free Fettuccine Pasta (Maize Starch, Soy Flour, Potato Starch, Rice Starch), Crushed Tomatoes (Reconstituted Tomatoes, Acidity Regulator: 331), Chicken Breast, Mushrooms, Low Fat Milk, Cooking Cream (Reduced Fat Cream (Milk), Thickeners (1422, Xanthan Gum, Carrageenan), Emulsifier (472e), Mineral Salts (Calcium Carbonate, Potassium Chloride)), Spinach, White Wine (White WIne, Sulphites), Parmesan Cheese (Pasteurised Milk, Salt, Cultures, Enzymes), Brown Onion, Sundried Tomatoes (Sundried Tomatoes, Salt, Sulphites, Glucose), Olive Oil, Cornflour (Cornflour Maize), Salt, Caster Sugar, Garlic, Basil, Dried Oregano, Chilli Flakes, Black Pepper.

        ALLERGY ADVICE: Contains Soy, Milk & Sulphites

        May contain peanuts, tree nuts, sesame seeds, egg.

        Nutrition Information

        Serving Size: 350g, Servings per Dish: 1
        Average Quantity per Serve Average Quantity per 100g
        Energy 1813 kJ (433 Cal) 518 kJ

        Protein

        25.0 g 7.1 g
        - Gluten not detected not detected
        Fat, total 9.3 g 2.7 g
        - Saturated 4.2 g 1.2 g
        Carbohydrate 61.1 g 17.5 g
        - Sugars 7.6 g 2.2 g
        - Fibre 4.0 g 1.2 g
        Sodium 704 mg 201 mg

        The nutrient values which appear in our Nutrition Information for each meal are developed based on a standard product formulation and average calculations. Due to variations in seasonal produce and chef production of meals (not machines), there may be slight variations between meals. We aim to minimise this with strong processes and procedures in place but human and seasonal variations, although minimal, will occur.

        350g Serve

        A silky, creamy sauce takes centre stage in this dish. It's rich and indulgent, yet surprisingly light — generously coating ribbons of fettuccine. Sweet, tangy sun-dried tomatoes cut through the creaminess, while basil adds freshness and depth. Combined with tender chicken, earthy mushrooms, and a sprinkle of parmesan, every bite is perfectly balanced and full of flavour.

        This meal is gluten free and endorsed by Coeliac Australia, it’s a warm, nourishing classic—no shortcuts, just real food.

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