Classic Pasta Bolognese 400g. Low FODMAP,  gluten free, lactose free.
ClassicPastaBolognese400g.LowFODMAP_glutenfree_lactosefree.
Classic Pasta Bolognese. 400g. Gluten free, low FODMAP, onion and garlic free, lactose free.
Classic Pasta Bolognese
Classic Pasta Bolognese 400g. Low FODMAP,  gluten free, lactose free.
ClassicPastaBolognese400g.LowFODMAP_glutenfree_lactosefree.
Classic Pasta Bolognese. 400g. Gluten free, low FODMAP, onion and garlic free, lactose free.
Classic Pasta Bolognese

Classic Spiral Pasta Bolognese

Classic Pasta Bolognese

REWARDS PRICE $8.96 - $10.75
$11.95     Sale Save

400g Serve

Taking our traditional Bolognese Sauce which is packed with veggies, we have added rice pasta to make this a high fibre meal which is packed with nutrition. It is great for these cooler months and easy to add a side salad, parmesan cheese, black pepper, chilli or whatever takes your fancy!

This meal is also suitable for anyone following a gluten free, lactose free, onion and garlic free and Low FODMAP diet. 

Monash University Low FODMAP CertifiedTM recipe: One serving of a meal made in accordance with this recipe can assist with following the Monash University Low FODMAP dietTM.  A strict low FODMAP diet should only be commenced under the supervision of a healthcare professional.



Crushed Tomatoes (26%)(Crushed Tomato in Juice, Acidity Regulator (330)), Lean Minced Beef (18%), Rice Pasta (White Rice Flour, Potato Starch, Tapioca Flour, Maize Flour, Vegetable Gum (405))(15%), Water, Tomato Paste (7%)(Tomato Paste, Acidity Regulator, (330)), Carrot (5%), Zucchini, Fennel, Celery (2%), Parsley, Olive Oil, Salt, Pepper.

ALLERGY ADVICE: May contain peanuts, tree nuts, soy, milk, eggs, sesame seeds, fish.

Serving Size: 400g, Servings per Dish: 1
Average Quantity per Serve Average Quantity per 100g
Energy  1996 kJ (477 Cal) 491 kJ
Protein 27.2 g 6.8 g
- Gluten 0 g 0 g
Fat, total 10.3 g 2.6 g
- Saturated 4.6 g 1.2 g
Carbohydrate 63.2 g 15.8 g
- Sugars 10.2 g 2.6 g
- Lactose 0 g 0 g
- Fibre 9.1 g 2.3 g
Sodium 285 mg 71 mg

The nutrient values which appear in our Nutrition Information for each meal are developed based on a standard product formulation and average calculations. Due to variations in seasonal produce and chef production of meals (not machines), there may be slight variations between meals. We aim to minimise this with strong processes and procedures in place but human and seasonal variations, although minimal, will occur.