Marinated Eggplant & Noodles w/ Zucchini and Edamame

$10.95
  • Marinated Eggplant & Noodles w/ Zucchini and Edamame

Marinated Eggplant & Noodles w/ Zucchini and Edamame

$10.95

370g Serve

This meal is a wonderful combination of eggplant and zucchini marinated in miso, ginger and Tamari. This is then served with edamame and carrots with silky rice noodles. It has a hint of chilli but you can certainly add more if you enjoy the heat. 

INGREDIENTS
Eggplant (33%), Zucchini (14%), Water, Pad Thai Rice Noodles (Rice, Water)(6%), Carrot (6%), Edamame (young soybeans) (4%), Tamari Gluten Free Soy Sauce (Whole Soybeans, Water, Sea Salt, Alcohol), Mirin (Glucose Syrup (Glucose, Dextrose), Glutinous Rice, Alcohol, Koji (Rice, Rice Yeast)), Miso Paste (Soybean, Rice, Salt, Alcohol), Ginger, Brown Sugar, Olive Oil, Green Onions, Red Chilli, Salt.

NUTRITION INFORMATION

Serving Size: 370g, Servings per Dish: 1
Average Quantity per Serve Average Quantity per 100g
Energy  1230 kJ (294 Cal) 333 kJ
Protein 9.3 g 2.5 g
- Gluten 0 g 0 g
Fat, total 6.1 g 1.6 g
- Saturated 0.9 g 0.2 g
Carbohydrate 44.2 g 11.9 g
- Sugars 16.4 g 4.4 g
- Lactose 0 g 0 g
- Fibre 7.5 g 2.0 g
Sodium 1256 mg 339 mg